Currently, around 90% of the boilies rolled by home rollers or industrial rollers are boiled. However, steaming of boilies is becoming more popular. This is no surprise, as during boiling, a large amount of ‘expensive’ ingredients are lost. With steaming, this problem is substantially reduced. Furthermore, nearly all added fluids and non-fluids are retained by the boilie, meaning that the boilie that you throw into the water contains everything that you threw into the machine.
Steamers are available in 3 different sizes, The small steamer has a capacity of 8kg, the medium 12 Kg and the large steamer has a capacity of 18kg.
3431 HR Nieuwegein